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Chinese recipes dictionary (菜谱大全)
Interpretations
Chinese recipes dictionary (菜谱大全)
萝卜连锅 - 葵花虾饼
萝卜连锅汤
萝卜鱼
萝玛精选肋排
萨其马
落叶琵琶虾
葛根粉粥
葛粉羹
葡萄干焖鸡块
葡萄酒蒸鲑鱼
葡萄面排
葡萄鱼
葫芦大吉翅子
葱、姜片腌一下入味。
葱、酒、精盐、猪油、鸡汤下炖盅透。
葱味鸭条
葱姜切末。
葱姜炒螃蟹
葱姜蒜末煸香，加入汤、盐、料酒等 调料调好口味，倒入滑熟的鳝丝、豆 芽、韭菜段，翻锅淋入香油，撒白胡椒
葱扒整鸡
葱扒鸭子
葱椒肉
葱段海参
葱油凉面
葱油土豆
葱油核桃鱼卷
葱油白切鸡
葱油苦瓜
葱油饼
葱油鱼
葱油鱼块
葱油黄鱼
葱炒鱿鱼卷
葱炖猪蹄
葱烧乌叁
葱烧海参
葱烧鲤鱼
葱爆兔肉
葱爆牛肉
葱爆羊肉
葱爆羊肉丁
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